Nutritional Chart
Calories: 134 kCal / serving
- Proteins:
- Fats:
- Carbs:
- 2 g
- 0 g
- 17 g
Ingredients Needed for Michelada
thyme infused salt for decoratig the glass
1 slice lemon
½ teaspoon tabasco
½ teaspoon worcestershire sauce
1 fluid ounce tequila
2 fluid ounces of tomato juice
3.5 fluid ounces of mexican beer
1 slice lime
How to Make Michelada
- Rub the tip of the glass with lemon. Rim the glass with the thyme infused salt.
- Add the Tabasco and Worcestershire on the bottom of the glass.
- Start adding the tequila and tomato juice. Pour the Mexican beer.
- Serve the cocktail with 1 slice of lime.