Maple Peanut Butter French Toast


Ultra Basic





A recipe from the cuisine, allowed in a diet.

Do you need an excuse for eating some extra peanut butter? Maybe some French toast may help! Make this French toast with peanut butter and maple syrup for breakfast or whenever you crave for a comfort snack, and you’ll be happier in no time!

Nutritional Chart

Calories: 364 kCal / serving

  • Proteins:
  • Fats:
  • Carbs:
  • 61 g
  • 12 g
  • 8 g

Ingredients Needed for Maple Peanut Butter French Toast

2 eggs
1 teaspoon sugar
1 teaspoon vanilla extract
2 tablespoons of milk
6 breads slices
¼ cup maple syrup
2 tablespoons of peanut butter
cinnamon powder

How to Make Maple Peanut Butter French Toast

  1. Put the eggs, sugar, and vanilla extract in a bowl and whisk them together.
  2. Add the milk and whisk.
  3. Heat the vegetable oil in a skillet.
  4. Soak the bread slices in the egg mixture, one by one, then fry them on both sides until they start to brown on the edges.
  5. Serve 3 French toasts for one serving, with maple syrup, one tablespoon of peanut butter, and some cinnamon.

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