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Almond Butter and Banana Monte Cristo Sandwich

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2 whole grain breads slices
1 tablespoon almond butter
½ banana , sliced
2 eggs
1 teaspoon vanilla extract
1 teaspoon cinnamon
½ teaspoon salt
2 tablespoons of milk
2 tablespoons of vegetable oil

Nutritional Information

686 kcal
23 g
48 g
44 g

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This sweet version of a Monte Cristo sandwich will have you wanting more. It's a nourishing and mouth-watering snack with almond butter and banana slices, which gets dipped in cinnamon and vanilla flavored egg batter and ends up fried in vegetable oil.




Spread the almond butter on both slices of bread and add the banana slices. Set aside.


Add the eggs to a bowl and whisk them. Add the vanilla extract, cinnamon, salt, and milk and mix some more.


Heat the vegetable oil in a skillet over low heat. Coat the sandwich in the batter, then fry it on both sides until golden brown.


Serve it sliced in half, optionally garnished with berries.

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Andrei Gusty

Well, I love to eat! I guess I always did. Tasty foods, traditional foods, fast-foods, healthy foods and, again, not so healthy ones. You name it. However, in time I kind of built on this habit and, slowly but surely, I began to turn toward the Mediterranean cuisine and, occasionally, even the Mediterranean diet. I am a curious and inquisitive person. So, pretty soon, I started trying to recreate what I’ve tasted or seen. At first, this proved to be hard work for my better half, as she supervised my new experiments. But lately, results really started to show, so wish me luck!

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