Search results for: microwave

Here are the search results for your query. Please use our advanced search page for more specific results.

How to bake potatoes

How to Bake Potatoes Three Ways

The baked potato is a wonderful yet simple basis for a whole variety of meals. It’s simple, easy to make, it doesn’t consume a lot of your time. And it’s incredibly versatile. But before adding more texture, flavor, and ingredients to it, here’s the 101 on how to bake potatoes. As long as you have

How to Bake Potatoes Three Ways Read More »

How To Make Healthy Popcorn 3 Ways.

How to Make Healthy Popcorn 3 Ways

Healthy popcorn isn’t just a myth! The secret lies in the way you’re making it. And that means saying ‘goodbye’ to all those microwave popcorn bags. I don’t know if popcorn can be considered actual food. But I’m sure that it’s one of the most comforting snacks in the world for cozy, family, and friend

How to Make Healthy Popcorn 3 Ways Read More »

Baked Potato and Mozzarella Snack

Are you bored cooking potatoes mashed, fried or baked? Let us give you another fresh option! Cook them in the microwave first, add some wonderful toppings like marinara sauce, mozzarella, and pepperoni, and then put them in the oven. The results will be finger-licking good.

Baked Potato and Mozzarella Snack Read More »

Ingredients Needed for Baked Potato and Mozzarella Snack

3 potatoes
6 tablespoons of marinara sauce
4 ounces of mozzarella, shredded
12 pepperonis slices
¼ spring onion

How to Make Baked Potato and Mozzarella Snack

  1. Preheat the oven to 356 degrees F/180 degrees C.
  2. Stick the 3 potatoes with a fork.
  3. Microwave them for 6-7 minutes.
  4. Cut the potatoes in half and add them to an oven pan.
  5. Add a spoon of marinara sauce over each potato half.
  6. Sprinkle shredded mozzarella over the potato halves.
  7. Add 2 pepperoni slices on each potato half.
  8. Cook in the oven for 10-12 minutes.
  9. Serve with finely chopped spring onion on top.

Double Burger With Mozzarella and Pickles

When you’re consumed with hunger, you shouldn’t wait until it gets unbearable. But that doesn’t mean heating up some packaged food. It only takes 20 minutes to make a double burger with mozzarella and pickles. And we dare say it’s fun, too! Bonus: it’s a healthier alternative to using the microwave!

Double Burger With Mozzarella and Pickles Read More »

Ingredients Needed for Double Burger With Mozzarella and Pickles

1 burger bun, cut into 3 slices, horizontally
2 burgers patties
1 ½ tablespoons of vegetable oil
salt
pepper
1 teaspoon mustard
1 teaspoon ketchup
6 lettuces, small
2 mozzarellas
1 red onion
1 red bell pepper, roasted
1 tablespoon garlic sauce
1 pickle, sliced

How to Make Double Burger With Mozzarella and Pickles

  1. Heat 1 teaspoon of vegetable oil in a skillet and toast the burger bun slices on both sides. Set them aside.
  2. In the same skillet, add 1 tablespoon of vegetable oil and lay in the burger patties. Season them with salt and pepper.
  3. Fry the burger patties for 4 minutes on both sides for medium-well. For well-done, add about 1 minute for both sides.
  4. Turn them over with a spatula, and you should see a nice and dark, golden-brown sear on the underside. Set aside.
  5. Start shaping the burger: spread 1/2 teaspoon of ketchup and 1/2 teaspoon mustard on bottom of the bread bun. Add 3 lettuce leaves, the first burger patty, 1 slice of mozzarella, red onion and half of the roasted red bell pepper. Spread the garlic sauce. Add another burger bun slice. Spread some more ketchup and mustard. Add 3 more lettuce leaves. Add the second burger patty, the other half of the roasted red bell pepper, pickles, and one more mozzarella slice. Close the burger with the third bun slice and fix it with a skewer.
Scroll to Top