Do you feel like trying a new dessert? What about some macarons? Not the ones you now, but a completely new kind! They are made of sticky sushi rice and have a delicious cream cheese and mango filling.
How to make a great dessert starting with just a couple of apples? First caramelize them in the oven with some rosemary, sugar, and cognac. And then the fun part starts: flambee them with a nice mix of apple juice and vodka, and serve them with a few topped raisins and powdered sugar. We think they will be an absolute hit!