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Tomato and Beef Toast

Are you in the mood for a quick, easy and tasty snack? We have the right thing for you, in the form of this tomato and beef toast!
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Are you in the mood for a quick, easy and tasty snack? We have the right thing for you, in the form of this tomato and beef toast!

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Ingredients

8 ounces of beef tenderloin
½ cup flour
1 egg
1 tablespoon milk
½ cup breadcrumbs
vegetable oil for frying
1 tomato, chopped
2 garlic cloves
1 teaspoon chopped parsley
salt
pepper
4 breads slices, toasted
basil, chopped

Ingredients

Steps

1
Done

Cut the beef tenderloin into very thin slices.

2
Done

Whisk the egg with milk and make some egg wash.

3
Done

Coat them with flour, egg wash, and breadcrumbs.

4
Done

Heat vegetable oil in a skillet and deep fry the beef strips until golden brown.

5
Done

Lay a plate with paper towels and place the fried strips on it, to absorb the excess oil.

6
Done

Put the chopped tomato in a bowl.

7
Done

Crush the garlic and add it to the same bowl.

8
Done

Add parsley, salt, and pepper, then mix.

9
Done

Cut the beef stripes into small slices.

10
Done

Cut the bread slices in halves, diagonally.

11
Done

Add tomatoes and some slices of fried beef on each piece of toast. Sprinkle some chopped fresh basil on top.

Did you like this recipe? You can leave your comment here!


Nutritional Chart

688 kcal
Calories
58 g
Protein
47 g
Fat
29 g
Carbohydrates

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Vlad Popa

I guess I’ve always had a passion for cooking ever since I was a kid when I was mom’s little helper in the kitchen. Even though I wasn’t actually cooking, I was a picky eater, and I focused on bringing more flavor to her dishes, by adding extra herbs and spices I felt might enrich it. Time has passed, and I haven’t changed that much: I am now my girlfriend’s helper.

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