Stuffed Chicken Breast


Ultra Basic





A recipe allowed in a / / diet.

Chicken breast can be boring and tasteless if you always cook it the same way. That’s why you should experiment more with this type of meat. How about tonight you try and make this chicken breast stuffed with feta cheese and sun-dried tomatoes. It has all the flavor you long for, and it's easy to make too!

Nutritional Chart

Calories: 340 kCal / serving

  • Proteins:
  • Fats:
  • Carbs:
  • 8 g
  • 29 g
  • 21 g

Ingredients Needed for Stuffed Chicken Breast

1 chicken breast
sea salt
¼ cup feta cheese
4 sun-dried tomatoes es
3 spinaches leaves
1 tablespoon vegetable oil

How to Make Stuffed Chicken Breast

  1. Cut the chicken breast horizontally, but not entirely.
  2. Season the chicken with sea salt and pepper.
  3. Spread the Feta cheese on the chicken breast.
  4. Top with the sun-dried tomatoes and the spinach leaves.
  5. Fold the chicken breast and fix it with skewers.
  6. Heat the vegetable oil in a skillet and fry the chicken for 2 minutes on each side.
  7. Bake the fried chicken for 20-25 minutes to 360 degrees F/180 degrees C.

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