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Stained Glass Cookies

Cookie and candy in the same recipe? We're gonna sign you up right now! These stained glass cookies not only taste very good, but they also are impossible to miss. They will get just about anyone's attention. And your kids will absolutely love them!
Cookie and candy in the same recipe? We're gonna sign you up right now! These stained glass cookies not only taste very good, but they also are impossible to miss. They will get just about anyone's attention. And your kids will absolutely love them!

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Ingredients

7 ounces of butter
1 cup sugar
2 eggs
1 teaspoon almond extract
1 teaspoon vanilla extract
1 pound flour
1 teaspoon baking powder
7 ounces of colored sugar candies
powdered sugar (optional)

Ingredients

Steps

1
Done

Start with the cookie dough.

2
Done

Set up your food processor and first add the butter and sugar.

3
Done

Start mixing. When the sugar is absorbed, keep the mixer running and add the eggs, almond extract, and vanilla extract.

4
Done

Add the flour a tablespoon at a time and finally the baking powder. Mix until you obtain a smooth dough.

5
Done

Give the dough a round shape, wrap it in plastic foil and refrigerate it for the next 30 minutes.

6
Done

Dust your working space with flour, release the dough from foil and lay it on your wooden board. Level it with a rolling pin.

7
Done

Use star-shaped cookie rings to shape the dough into cookies. Use a smaller cookie ring to cut out dough in the middle of each cookie.

8
Done

Line a baking tray with parchment paper and lay the cookies on it.

9
Done

Crush the candies with a rolling pin and add them in the middle of the cookies.

Did you like this recipe? You can leave your comment here!


Nutritional Chart

412 kcal
Calories
6 g
Protein
17 g
Fat
62 g
Carbohydrates

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Vlad Popa

I guess I’ve always had a passion for cooking ever since I was a kid when I was mom’s little helper in the kitchen. Even though I wasn’t actually cooking, I was a picky eater, and I focused on bringing more flavor to her dishes, by adding extra herbs and spices I felt might enrich it. Time has passed, and I haven’t changed that much: I am now my girlfriend’s helper.

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