Spinach and Cheese Bread Bowl

Difficulty:

Ultra Basic

30

minutes

Servings:

2

A recipe allowed in a / / diet.

This bread bowl is full of baby spinach, cheese, tomatoes and bell pepper. Perfect for your Meatless Monday!

Nutritional Chart

Calories: 662 kCal / serving

  • Proteins:
  • Fats:
  • Carbs:
  • 44 g
  • 36 g
  • 35 g

Ingredients Needed for Spinach and Cheese Bread Bowl

1 bread
6 cheeses slices
1 tomato
1 baby spinach leaves
1 cup shredded cheese
1 yellow bell pepper
0.25 smoked plum, pits removed
1 egg
salt
pepper
3 cherry tomatoes

How to Make Spinach and Cheese Bread Bowl

  1. Preheat the oven to 400 degrees F/220 degrees C.
  2. Cut the top of the bread and take off the crumb.
  3. Cover the bread bowl walls with cheese slices.
  4. Cut slices of tomato and yellow bell pepper.
  5. Into the bread, add tomato slices, baby spinach, shredded cheese, yellow bell pepper, smoked plums, baby spinach, yellow bell pepper, and cheese.
  6. Whisk the egg. Top with it the bread.
  7. Season it with salt and pepper.
  8. Put cherry tomatoes on top.
  9. Bake for 10 minutes.
5
(1)

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