Ingredients Needed for Microwave Potato Chips
1 tablespoon olive oil
How to Cook Microwave Potato Chips
- Wash, pat dry and thinly slice the potatoes. Place the slices between paper towels and pat them dry again.
- Place the potato slices side by side on a ceramic plate. Sprinkle salt and drizzle some olive oil on them.
- Microwave for 7 minutes, until the chips bake. Continue until you finish the potato slices.