Ingredients Needed for Lemony Roasted Chicken Drumsticks
2 tablespoons of fresh parsley, chopped
¼ cup lemon juice
2 tablespoons of olive oil
2 garlic cloves, crushed
1 teaspoon lime zest
1 teaspoon cumin powder
6 chicken drumsticks
How to Cook Lemony Roasted Chicken Drumsticks
- Add the parsley, lemon juice, olive oil, and garlic to a bigger bowl. Season with salt, lime zest, pepper, and cumin. Mix until even.
- Add the drumsticks and coat them entirely with the mixture. Cover with plastic wrap and marinate for 30 minutes.
- Transfer to a roomy baking dish and bake for 45 minutes at 360⁰F/180⁰C.