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Honey-Soy Pork Chops

If you're a fan of sweet flavors when talking about meat, then you should definitely try our honey-soy pork chops. While cooking on the stovetop, the meat is infused not only with sweetness but also with some spiciness from additions like chili pepper and ginger.
If you're a fan of sweet flavors when talking about meat, then you should definitely try our honey-soy pork chops. While cooking on the stovetop, the meat is infused not only with sweetness but also with some spiciness from additions like chili pepper and ginger.

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Ingredients

1 pork chop, bone-in
salt
pepper
1 tablespoon vegetable oil
1 piece stem ginger, sliced
1 red chili, sliced
3 oranges slices
4 limes slices
2 garlic cloves, crushed
¼ cup soy sauce
¼ cup honey
½ lettuce head

Ingredients

Steps

1
Done

Score the pork chop on both sides, salt and pepper it, and then drizzle with a bit of vegetable oil. Rub it well.

2
Done

Add the 2 tablespoons of vegetable oil in a saucepan, heat it over medium heat and add the pork chop. Cook it on both sides until golden brown.

3
Done

Add the ginger, red chili, garlic, orange and lime slices. Stir a bit.

4
Done

Add the soy sauce and honey. Cook for a few minutes, until the glaze starts to bubble.

5
Done

Serve the cooked pork chop on a bed of lettuce leaves with some more sauce, orange and lime slices.

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Nutritional Chart

954 kcal
Calories
52 g
Protein
22 g
Fat
159 g
Carbohydrates

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Andrei Gusty

Well, I love to eat! I guess I always did. Tasty foods, traditional foods, fast-foods, healthy foods and, again, not so healthy ones. You name it.

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