Nutritional Chart
Calories: 486 kCal / serving
- Proteins:
- Fats:
- Carbs:
- 39 g
- 19 g
- 28 g
Ingredients Needed for Grilled Pork Chops With Oven-Baked New Potatoes
12 new potatoes
2 tablespoons of olive oil
salt
pepper
rosemary leaves
2 pork chops
How to Make Grilled Pork Chops With Oven-Baked New Potatoes
- Preheat the oven to 360°F/180°C.
- Slice the potatoes in halves and season them with salt, pepper, olive oil, and rosemary leaves. Add them in a baking tin and bake for 35 minutes.
- Season your meat with salt and pepper and grill it for 4-5 minutes on each side.
- Serve with baked potatoes.