Green Beans With Fried Almonds

  • Difficulty: Basic
  • 15 minutes
  • 2 servings

The simplest recipes are the best! Take this one, for instance. It’s about sauteing green beans and serving them topped with pan-fried crumbled almonds. You’ll use orange juice, parsley, rosemary, and garlic to flavor it. It’s a 15-minute job.

Ingredients Needed for Green Beans With Fried Almonds

10 ounces frozen green beans
pepper
1-ounce almonds, crumbled
1 teaspoon olive oil
3 garlic cloves, crushed or minced
rosemary, chopped
1 tablespoon parsley, chopped
1 tablespoon orange juice

How to Cook Green Beans With Fried Almonds

  1. Heat a pan over low-medium heat and add the green beans.
  2. Season with pepper and sautee for 3-5 minutes. Set aside.
  3. Heat another pan over low-medium heat and add the crumbled almonds.
  4. Drizzle with olive oil, add the garlic and rosemary and stir them in.
  5. Add the parsley and orange juice and stir some more. Stir-fry for up to 2 minutes.
  6. Serve the green beans seasoned with fried crumbled almonds.

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