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Creamy Penne with Salmon

Salmon pasta is definitely one of our favorite pasta recipes! We just love the flavor of fresh salmon, tucked in rich and creamy sauce, flavored with a few capers, lime, dill, and topped with some shredded parmesan. So, we've definitely made this recipe according to our taste, is there anything else you wish to add?
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Salmon pasta is definitely one of our favorite pasta recipes! We just love the flavor of fresh salmon, tucked in rich and creamy sauce, flavored with a few capers, lime, dill, and topped with some shredded parmesan. So, we've definitely made this recipe according to our taste, is there anything else you wish to add?

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Ingredients

1 tablespoon vegetable oil
1 onion, thinly sliced
2 garlic cloves, crushed
8 ounces of salmon, large chunks
2 tablespoons of capers
½ lime
½ cup heavy cream
5 ounces of penne, cooked
1 tablespoon dill, chopped
¼ cup parmesan, shredded

Ingredients

Steps

1
Done

Heat the vegetable oil in a skillet over medium heat.

2
Done

Add the onion, garlic, and cook them for 2 minutes.

3
Done

Add the salmon and cook it until it turns pale-pink on all sides.

4
Done

Add the capers, shred some lime juice, and squeeze the juice out of the lime.

5
Done

Pour the heavy cream and add the cooked penne.

6
Done

Give it a good stir, add the fresh dill, and top with some shredded parmesan.

7
Done

Leave the dish on heat for 1 more minute.

Did you like this recipe? You can leave your comment here!


Nutritional Chart

639 kcal
Calories
41 g
Protein
39 g
Fat
35 g
Carbohydrates

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Vlad Popa

I guess I’ve always had a passion for cooking ever since I was a kid when I was mom’s little helper in the kitchen. Even though I wasn’t actually cooking, I was a picky eater, and I focused on bringing more flavor to her dishes, by adding extra herbs and spices I felt might enrich it. Time has passed, and I haven’t changed that much: I am now my girlfriend’s helper.

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