Basic Oatmeal

Difficulty:

Ultra Basic

10

minutes

Servings:

3

A recipe allowed in a / / / diet.

You've never cooked oatmeal before? Everybody's gotta start somewhere. Cooking it is easy peasy, just remember to use a ratio of 1 cup of oats to 2 cups of water.

Nutritional Chart

Calories: 202 kCal / serving

  • Proteins:
  • Fats:
  • Carbs:
  • 9 g
  • 4 g
  • 34 g

Ingredients Needed for Basic Oatmeal

1 cup rolled oats
2 cups of water
salt
blackberry jam for topping

How to Make Basic Oatmeal

  1. Heat a saucepan over medium heat, add the rolled oats and pour the water.
  2. Add a pinch of salt and bring to a boil. Give it a good stir.
  3. Cook the oats until the water is absorbed for a maximum of 5 minutes.
  4. Rememeber: Use a ratio of 1 cup of oats per 2 cups water.
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