QUIZ: Spill the Beans With This Quiz

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They belong to the larger family of pulses. Chickpeas, peas, lentils, soybeans, and clover (yes, clover) are among their close relatives. If you know what’s good for you, you’d better start eating them, although cooking them is not necessarily the easiest thing to do. But how much do you know about these legumes? Are you in?


Browse through our recipes with beans.

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