Oreo Cheesecake

  • Difficulty: Ultra Basic
  • one hour and 15 minutes
  • 6 servings

The classic cheesecake is tasty, but not so simple to make. You can find at least one alternative! Our suggestion is to make a no-baking Oreo crust. Fill it with cream cheese and white chocolate. Can you imagine something easier to make?

Ingredients Needed for Oreo Cheesecake

5 ounces of oreo biscuit
1 tablespoon butter
¼ cup cream cheese
3 ounces of white chocolate, melted

How to Cook Oreo Cheesecake

  1. Put the Oreo biscuits in a blender. Set aside 2 biscuits, you will need them later.
  2. Add the butter.
  3. Blend them together.
  4. Put the mixture in a ceramic dish and press it to the bottom using a spoon.
  5. Put in a bowl the cream cheese and the white chocolate and mix.
  6. Crumble the remaining biscuits and combine it with the chocolate and cheese mixture.
  7. Spread the cheese and chocolate filling on the Oreo crust.
  8. If you want, add some Oreo and M&M crumbs.
  9. Freeze the dessert for 1 hour.

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