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Marinated Chicken Breast and Pasta

If you want to keep things simple in the kitchen, there’s plenty of ways to go about that! Marinate some chicken breast, get some pasta cooked, and then simply complete the dish with cherry tomatoes, avocado, sweet corn, and fresh mozzarella!
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If you want to keep things simple in the kitchen, there’s plenty of ways to go about that! Marinate some chicken breast, get some pasta cooked, and then simply complete the dish with cherry tomatoes, avocado, sweet corn, and fresh mozzarella!

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Ingredients

5 ounces of chicken breast
1 teaspoon olive oil
salt
pepper
¼ teaspoon dried thyme
¼ teaspoon chili flakes
3 tablespoons of vegetable oil
2.5 ounces of cooked pasta
½ avocado, sliced
8 cherry tomatoes
2 tablespoons of sweet corn
5 mozzarellas ovoline
radish sprouts

Ingredients

Steps

1
Done

Place the chicken breast on your countertop and cut it into medium slices.

2
Done

Drizzle some olive oil on it. Season with salt, pepper, dried thyme, and chili flakes.

3
Done

Marinate the meat for 30 minutes.

4
Done

Heat the vegetable oil in a skillet and then lay the chicken slices in it.

5
Done

Fry the chicken breast pieces until they turn golden brown. Flip them often and make sure they’re cooked through.

6
Done

Add the cooked pasta on a plate.

7
Done

Also add the avocado slices, cherry tomatoes, sweet corn, mozzarella, cooked chicken slices, and some radish sprouts.

Did you like this recipe? You can leave your comment here!


Nutritional Chart

1164 kcal
Calories
43 g
Carbs
85 g
Protein
75 g
Fat

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Vlad Popa

I guess I’ve always had a passion for cooking ever since I was a kid when I was mom’s little helper in the kitchen. Even though I wasn’t actually cooking, I was a picky eater, and I focused on bringing more flavor to her dishes, by adding extra herbs and spices I felt might enrich it. Time has passed, and I haven’t changed that much: I am now my girlfriend’s helper.

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