Green Beans With Bacon

  • Difficulty: Ultra Basic
  • 15 minutes
  • 2 servings

Bacon is for sure a taste enhancer! You can serve it with almost everything and it’s bound to make that ingredient better. Cook it next to some simple green beans, sauteed with bit of garlic and chili, and see how good it makes them taste!

Ingredients Needed for Green Beans With Bacon

6 bacon slices
1 tablespoon vegetable oil
3 garlic cloves
1 red onion, chopped
1 teaspoon chili flakes
½ cup chicken stock
5 ounces of green beans

How to Cook Green Beans With Bacon

  1. Heat a skillet over medium heat.
  2. Add the bacon slices and cook them until golden.
  3. Take out the bacon and heat the vegetable oil.
  4. Add the garlic and red onion.
  5. Season with salt, pepper, and chill flakes.
  6. Pour the chicken stock.
  7. Add the green beans and cook them for 2 more minutes.
  8. Combine the crispy bacon with green beans and serve!

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