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Green Beans with Bacon

Bacon is for sure a taste enhancer! You can serve it with almost everything and it's bound to make that ingredient better. Cook it next to some simple green beans, sauteed with bit of garlic and chili, and see how good it makes them taste!
Bacon is for sure a taste enhancer! You can serve it with almost everything and it's bound to make that ingredient better. Cook it next to some simple green beans, sauteed with bit of garlic and chili, and see how good it makes them taste!

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Ingredients

6 bacon slices
1 tablespoon vegetable oil
3 garlic cloves
1 red onion, chopped
salt
pepper
1 teaspoon chili flakes
½ cup chicken stock
5 ounces of green beans

Ingredients

Steps

1
Done

Heat a skillet over medium heat.

2
Done

Add the bacon slices and cook them until golden.

3
Done

Take out the bacon and heat the vegetable oil.

4
Done

Add the garlic and red onion.

5
Done

Season with salt, pepper, and chill flakes.

6
Done

Pour the chicken stock.

7
Done

Add the green beans and cook them for 2 more minutes.

8
Done

Combine the crispy bacon with green beans and serve!

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Nutritional Chart

450 kcal
Calories
14 g
Protein
13 g
Fat
39 g
Carbohydrates

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Vlad Popa

I guess I’ve always had a passion for cooking ever since I was a kid when I was mom’s little helper in the kitchen. Even though I wasn’t actually cooking, I was a picky eater, and I focused on bringing more flavor to her dishes, by adding extra herbs and spices I felt might enrich it. Time has passed, and I haven’t changed that much: I am now my girlfriend’s helper.

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