Nutritional Chart
Calories: 327 kCal / serving
- Proteins:
- Fats:
- Carbs:
- 3 g
- 21 g
- 37 g
Ingredients Needed for Apple and Carrot Creamy Salad in a Glass
For the carrot:
1 carrot, shredded
1 teaspoon lemon juice
salt
1 teaspoon vegetable oil
For the apple mixture:
1 small apple, chopped
1 small celery stick, sliced
1 teaspoon vegetable oil
salt
1 teaspoon lemon juice
For the salad:
2 tablespoons of heavy cream
pepper
salt
How to Make Apple and Carrot Creamy Salad in a Glass
- For the carrot mixture:
Add the ingredients for the carrot mixture to a bowl. Season with salt and stir, then set aside.
- For the apple mixture:
Add the ingredients for the apple mixture to a bowl, season with salt and stir. Set aside.
- For the salad:
Add the heavy cream to a small bowl. Season with salt and pepper and mix.
- Layer the three mixtures into a tall ice cream glass starting with 1/2 of carrot mixture. Continue by adding some of the heavy cream and the apple mixture. Finish with the remaining carrot mixture and then the remaining heavy cream.
- Optionally, garnish with sesame seeds and 1 slice of lemon.