Here are the search results for your query. Please use our advanced search page for more specific results.
Ancient grains may be called like that, but some of them are, in fact, just grains, while others are pseudo-cereals. Buuut – they all are considered very healthy. And can be also very tasty if you know how to cook them. The Inca people used quinoa in their religious ceremonies around 3,000 to 4,000 years […]
It’s Time to Fall in Love With These 5 Ancient Grains Read More »
Making a stir-fry seems like a no-brainer: throw some veggies in a wok, maybe some pieces of meat, make a sauce and then right to the dinner table, steaming and flavored deliciousness. But it’s not that easy, right? As experience shows us, there are stir-fry mistakes you can make. But there are also ways to
Stir-Fry Mistakes: Save Your Meal and Learn How to Avoid Them Read More »
Roasted garlic is very versatile. Easy to make and a smart choice for many dishes, if you want to impress your guests. Use it to the max during the autumn and winter because it boosts your immunity, but don’t ignore it the rest of the year! I have an aunt who eats raw garlic. She
How to Use Roasted Garlic as a Superstar Read More »
You won’t believe how easy and cost-efficient is to make your own mayo. For a burger, for sauces, for all kinds of sandwiches and tasty dishes. You have to learn how to make mayonnaise at home, to just experience for yourself how the flavors pop! I know, I know, ketchup is king, but I’m going to
How to Make Mayonnaise at Home Read More »
Broccoli is not very popular and it seems to be the Cinderella of veggies, but it could be the belle of the ball at your table! Even if you use frozen broccoli, you can still make it the star of your meal. You just have to know the right way to cook it! Broccoli is
How to Get Along With Frozen Broccoli. 5 Ways Read More »
Here is one use for beef you might not have considered: mix it in a salad with veggies, everything bound together by mayo. It’s a fulfilling dish, satisfying for your whole family, and best served cold. The amazing thing about it is the texture of the beef bits combined with the texture of boiled potatoes, carrots, and peas, with some diced pickles thrown in. It all comes together beautifully and you will want to have it more than once!
Beef Salad With Mayo Read More »
Boiled, skin cut in a spiral, coated in flour, egg, and breadcrumbs, then fried. This hot dog recipe is anything but ordinary. Try it and you won’t regret it!
2 hot dogs
½ cup flour
½ cup egg wash
½ cup breadcrumbs
vegetable oil for frying
You’ve gotten a bit tired of having all the egg-based varieties of breakfast out there. Scrambled, fried, boiled, even poached. So you’re looking for a new, fresh idea? How about a new, French idea? You should learn how to make French toast and treat you and your significant other with a special, sweet, crunchy and
How to Make French Toast Read More »
Food cravings are a serious matter because the Stomach wants what the Stomach wants. No matter what your Brain says. But why does the stomach want it? Well, there are a few traditional reasons. And it’s not because you love eating chocolate, trust us. When you have food cravings, it’s like you’re at the mercy
How to Remove Food Cravings From Your Life Once and for All Read More »
Eating raw cookie dough, raw dough or batter — whether it’s for bread, cookies, pizza or tortillas —could make you sick, The US Food and Drug Administration warns. You can’t resist gobbling up a piece of raw dough when you make cookies? Do you let your children lick the batter spoon when you make pancakes? We
Do You Eat Raw Cookie Dough? the FDA’s Warning Read More »
