Grilling fish is oftentimes delicate work. Depending on the texture and size of the fish, it can easily fall apart on the grill and you’re left with (at best) a mean-looking plate. There are ways to prevent that though. Here are some thoughts. I recently had the most perfectly cooked sardines on the grill and […]
Grilling Fish: How to Keep It Together Read More »
What is the key to a perfect salad? Maybe there are multiple keys, all singing in unison. Like the balance between ingredients, the degree of satisfaction after you eat it, and don’t crave a snack after half an hour, and the dressing that works perfectly with it. Salads are perfectly valid as main courses, as
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We can all stand to improve on our cooking and getting better on technique is always the way to go. Being a better baker goes hand in hand with experience, though, so don’t stop baking! Baking has never been my strong suit as an area of cooking. For various reasons over time. One of them
Do You Want to Be a Better Baker? Here Are Some Good Tips Read More »
Stress eating is tough to avoid in this day and age. But we have prepared a useful guide for you: 5 easy steps to prevent the perils of snacking when the pressure gets to you. If you’re anything like the most of us, your life is full of challenges. And sometimes, when the pressure gets
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Not all beans are created equally. Some thrive when cooked in a certain way, others might just go the opposite route. But we’re telling you right now how and what to cook with different types of beans. We’ve talked before about ‘The Beaning of life’ and there have been many bean meals and many bad
What to Make With Different Types of Beans? Read More »
So, you have an opened can of leftover tomato paste in the refrigerator and are not sure what to do with it? We have some thoughts, some good ones for you. When my roommate moved out, she left half a can of leftover tomato paste in the fridge and so I had to do some
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When it comes to the fridge, it seems to be a vault where all tasty things are kept safe until we are able to consume them. But do all foods belong there? There are some items you should never refrigerate, and we’ll tell you which right now. Some foods actually belong in the pantry and
Foods to Never Refrigerate and Why Read More »
Some of the easiest and quickest meals you can make involve cooking eggs. But that doesn’t mean that tiny fumbles cannot happen. That’s why we think you should be aware of these simple mistakes and not make them again if you were. I love eggs more than any other food in the world. There is
Cooking Eggs: A Few Basic Mistakes You Can Make Read More »
It can seem a bit intimidating, but if you learn the proper technique, you can make better spaghetti carbonara easily. And then you can have it for breakfast, lunch, and dinner. I mean, I would have it for all the meals of the day, including brunch and also as a snack (somehow). Don’t challenge me,
Make Better Spaghetti Carbonara – a Few Tips and Tricks Read More »
Do you usually get rid of leftover bread, cheese, and chicken bones? Don’t do that anymore! There are some foods you shouldn’t throw away, because you can still use them to make tasty things in the kitchen! Unfortunately, I’m used to throwing food. Not only what remains on the plate, but also the cheese that starts
Foods You Shouldn’t Throw Away Just Yet Read More »
A romantic meal at your place is one of the sweetest ideas you can spoil your special one with every once in a while. If you need an excuse for that, how about the fast approaching Valentine’s Day? If you want to plan a romantic meal for Valentine’s Day, you need determination, a plan, a
Romantic Meal for Valentine’s Day. Tips and Tricks Read More »
Fish is very healthy food. You hear this all the time. Still, there are some types of fish it’s better you avoid. But today we’re talking about the best fish to eat. You don’t know how to cook it? No worries, we have a few ideas! We all know fish is a healthy food important
The Best Fish to Eat and Some Ideas for Cooking It Read More »
