SoDelicious

Egg Stuffed Meatloaf

Holidays are coming and you have no idea how to surprise your family and guests? Try the meatloaf below which will definitely bring a pleasant surprise to all who taste it. And best thing about it is that you can serve it cold the day after and still enjoy it!

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Clams With White Wine Sauce

You’re in the grocery store, and you’ve seen these excellent looking clams, but you have no idea to cook them? No worries, it’s not rocket science! To steam the clams to perfection, all you need is a little bit of butter, a few garlic cloves, and some white wine.

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Clams With Heavy Cream Sauce

Here’s something you don’t get to cook that often: clams with heavy cream sauce! Even if it doesn’t seem, clams are quite easy to manage. All you have to do is wash them well and then cook them in a skillet with a splash of oil. Guess what follows after you get rid of the shells?

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