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Jam Toast Sandwich

These sandwiches are perfect for breakfast becayse you can make them in 10 minutes! Eat them warm, with honey and a cup of tea for a good morning start!

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Ingredients Needed for Jam Toast Sandwich

4 toast breads
1 tablespoon cream cheese
2 tablespoons of sour cherry jam
3 eggs
1 tablespoon milk
1 teaspoon butter
1 teaspoon honey

How to Make Jam Toast Sandwich

  1. Spread cream cheese on 2 of the slices of toast bread.
  2. Spread sour cherry jam on the last 2 slices of toast bread.
  3. Make a sandwich with one slice of bread with cream cheese and the other slice with jam. Make the same with the other sandwich.
  4. Crack the eggs and put them in a medium bowl.
  5. Add the milk, spread salt and pepper, and whisk it with the eggs.
  6. Coat the sandwiches with egg wash.
  7. In a skillet, melt the butter.
  8. Fry the sandwiches for 2-3 minutes.
  9. Place the sandwiches on a plate and pour some honey on them.
  10. Enjoy!
Submarine Sausage Meat Sandwich

Submarine Sausage Meat Sandwich

This sausage meat sandwich tastes great, and it looks fabulous. Make your own in 30 minutes!

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Ingredients Needed for Submarine Sausage Meat Sandwich

8 ounces of sausage meat 1 teaspoon vegetable oil 2 demi baguettes 1 cup grated mozzarella pepper ½ teaspoon butter 2 tablespoons of milk fresh coriander pepper

How to Make Submarine Sausage Meat Sandwich

  1. Heat the vegetable oil in an iron-cast skillet.
  2. Cook the sausage meat for three or four minutes, until golden brown.
  3. Cut off the top of the baguettes and take out the crumbs. It has to look like a submarine.
  4. Put the cooked meat in the baguettes with a spoon.
  5. Add grated mozzarella over the cooked meat. Sprinkle it with pepper.
  6. Peel and boil the potato. Make mashed potatoes, adding the butter and the milk.
  7. Put mashed potatoes into a piping bag. Spread it over the baguettes, covering mozzarella.
  8. Finely chop coriander leaves and sprinkle it over the submarine baguettes.
  9. Preheat the oven to 350 degrees F/180 degrees C.
  10. Put the sandwiches on a plate and bake for 10 minutes.
  11. Serve warm.
Egg Sandwich Toast

Egg Sandwich Toast

Eggs are full of proteins and healthy nutrients! Make yourself an egg and bacon sandwich. It takes 20 minutes, but it’s worth it! Eat it at breakfast for a day full of energy!

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Ingredients Needed for Egg Sandwich Toast

2 breads
1 teaspoon butter
½ cup shredded mozzarella
3 bacon
1 egg
pepper

How to Make Egg Sandwich Toast

  1. Press with a spoon the middle of a slice of bread.
  2. Butter one slice of bread. Add grated mozzarella.
  3. Finely chop the bacon. Add the bacon on buttered bread and some more mozzarella.
  4. Take off the center of the other slice of bread using a glass circle shape.
  5. Put the circle hole slice on top of the bacon and mozzarella.
  6. Crack the egg in the hole. Add mozzarella. Sprinkle it with pepper.
  7. Set the sandwich on a baking pan. Bake for 12 minutes in the oven preheated at
  8. 350 degrees F/180 degrees C.
  9. Serve warm, at breakfast.
Cheese and Prosciutto Crudo Baguette Sandwich

Cheese and Prosciutto Crudo Baguette Sandwich

If you are a fan of sandwiches, try this cheese and prosciutto crudo baguette. It’s easy to make, and it will energize you and fill you up for hours to come!

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Ingredients Needed for Cheese and Prosciutto Crudo Baguette Sandwich

6 ounces of prosciutto crudo
1 tablespoon vegetable oil
2 demi baguettes
6 ounces of mozzarella
6 ounces of mashed potato

How to Make Cheese and Prosciutto Crudo Baguette Sandwich

  1. Preheat the oven at 350 degrees F/180 degrees C.
  2. Finely chop prosciutto crudo.
  3. Heat the vegetable oil in an iron-cast skillet and cook the prosciutto.
  4. Cut the top of the baguettes and take off the crumb. It has to look like a boat.
  5. Cut sticks of mozzarella. Put them in the demi baguettes.
  6. Add the cooked prosciutto crudo.
  7. Put mashed potatoes into a piping bag. Spread it over the baguette, covering the prosciutto crudo.
  8. Add slices of mozzarella.
  9. Bake for 10 minutes.
  10. Done! Eat it warm.

Italian Sausage Sandwich

If you like sandwiches a lot, don’t be afraid to experiment with new recipes, so you don’t get bored. So, put aside your favorite salami and use some sausage and marinara sauce for your best sandwich ever!

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Ingredients Needed for Italian Sausage Sandwich

1 demi baguette
2 tablespoons of marinara sauce
½ cup shredded mozzarella
1 sausage

How to Make Italian Sausage Sandwich

  1. Preheat the oven to 400 degrees F/220 degrees C.
  2. Cut the top of the demi baguette and take it off.
  3. Remove the center of the bread, without damaging the crust.
  4. Spread 1 tablespoon of the marinara sauce in the baguette.
  5. Add the mozzarella.
  6. Slice the sausage and put the slices in the baguette.
  7. Cover the sausages with the remaining marinara sauce and another layer of the remaining mozzarella.
  8. Bake it for 20 minutes.

Mushroom and Bacon Boat Sandwich

Forget about those boring cheese and ham sandwiches! It’s time to put your imagination at work. Combine cheese cream with fresh dill, spread on a bread boat, then add bacon, mushrooms, and mozzarella in layers. Trust us you won’t need anything else!

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Ingredients Needed for Mushroom and Bacon Boat Sandwich

1 demi baguette ¼ cup cheese cream 2 tablespoons of chopped dill 1 bacon 2 tablespoons of marinara sauce ¼ cup shredded mozzarella salt pepper 1 tablespoon strawberry topping

How to Make Mushroom and Bacon Boat Sandwich

  1. Preheat the oven to 400 degrees F/220 degrees C.
  2. Cut the top of the demi baguette and take it off.
  3. Remove the center of the bread, without damaging the crust.
  4. Spread the interior of the baguette with cheese cream.
  5. Sprinkle 1 tablespoon of chopped dill.
  6. Cut the bacon slice in quarters and add it in the baguette.
  7. Slice the mushroom and add it in the baguette, in a layer.
  8. Cover them with the marinara sauce.
  9. Add another layer of the remaining dill.
  10. Top the sandwich with the shredded mozzarella.
  11. Season it with salt and pepper.
  12. Put the sandwich on a baking tray and bake it for 20 minutes.
  13. Enjoy!

Ice Cream Sandwich Cake

If ice cream is the best thing that can happen to you after a busy day at work, then an ice cream sandwich cake will make your experience even richer! Try this one, covered with pistachio cream.

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Ingredients Needed for Ice Cream Sandwich Cake

6 ice cream sandwiches es
3 ounces of whipped cream
1 teaspoon instant coffee
2 tablespoons of crushed walnut
4 ounces of pistachio cream
1 tablespoon shredded white chocolate
3 tablespoons of chocolate flake
pepper

How to Make Ice Cream Sandwich Cake

  1. Place the ice cream sandwiches on a plate.
  2. Spread the whipped cream over the ice cream sandwiches, using a silicone spatula.
  3. Sprinkle the instant coffee and the crushed walnuts on the whipped cream.
  4. Add another layer of ice cream sandwiches.
  5. Coat the ice cream dessert with the pistachio cream.
  6. Sprinkle the shredded white chocolate and the candies over it.
  7. On the edges, put the chocolate flakes.

Sandwich Maker Potato Fritters

These fritters made with shredded potatoes and Cheddar cheese are perfect for a satisfying afternoon snack! And the good part is that you can make them in the sandwich maker in less than 5 minutes!

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Ingredients Needed for Sandwich Maker Potato Fritters

2 potatoes
½ cup breadcrumbs
2 egg yolks
salt
pepper
1 Cheddar cheese slice

How to Make Sandwich Maker Potato Fritters

  1. Peel and shred the potatoes and put them in a medium bowl.
  2. Add the breadcrumbs and the egg yolks.
  3. Season it with salt and pepper.
  4. Combine all the ingredients.
  5. Make medium portions of that mixture with your hands.
  6. Bake them for 15 minutes in the sandwich maker that makes four half triangular-shaped sandwiches at one time.
  7. Cut the Cheddar cheese slice in halves, making 2 triangles.
  8. When the potatoes are baked, add on 2 of them the triangle slices of Cheddar cheese.
  9. Cover them with the rest of the potato triangles.
  10. Bake them for 5 more minutes in the sandwich maker.
  11. Serve it warm, with salsa or another dip.

Sweet Marshmallow Sandwich

When you bake them, the marshmallows expand and become more elastic and soft. Combine them with waffles and some spread chocolate and you’ll make the sweetest dessert possible! For breakfast, serve it with a glass of milk and you’ll feel spoiled indeed!

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Ingredients Needed for Sweet Marshmallow Sandwich

2 tablespoons of chocolate spread
4 waffles
7 marshmallows
2 tablespoons of maple syrup

How to Make Sweet Marshmallow Sandwich

  1. Preheat the oven to 350 degrees F/180 degrees C.
  2. Put 2 waffles side by side and spread chocolate on them.
  3. Add the marshmallows.
  4. Cover them with the remaining waffles.
  5. Put the waffle sandwich on a baking tray in which you put a parchment paper sheet.
  6. Bake the sandwich for 10 minutes.
  7. Serve it with some maple syrup.

Fried Bacon Sandwich

If you love bacon, you should try this sandwich for breakfast! It is everything that you’ve ever dreamed off: creamy on the inside, crunchy on the outside!

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Ingredients Needed for Fried Bacon Sandwich

2 toast breads
1 mozzarella
8 bacon

How to Make Fried Bacon Sandwich

  1. Make a sandwich with 2 slices of bread and one slice of mozzarella.
  2. Wrap the sandwich in 8 slices of bacon.
  3. Heat a skillet without using vegetable oil.
  4. Fry the sandwich for 3 minutes on each side.
  5. Serve it warm!

Spicy Sandwich for Breakfast

Spicy food isn’t for everyone. You need to be prepared to eat such a sandwich! So that’s the challenge for today: to make this hot sandwich for your breakfast! Note: It has a lot of chilies! If you’re not feeling that brave today, don’t worry! Just put less chili or skip it.

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Ingredients Needed for Spicy Sandwich for Breakfast

3 bacon
¼ cup diced mushroom
3 chilis es
4 toast breads
4 cheddars cheese
1 tomato
1 teaspoon butter

How to Make Spicy Sandwich for Breakfast

  1. Cut the bacon slices in halves.
  2. Slice the chili peppers.
  3. Slice the tomato.
  4. Heat a skillet and fry the bacon without using vegetable oil.
  5. Remove the bacon from the skillet and in the remaining fat fry the mushrooms and the chili slices.
  6. On one slice of toast bread put one slice of Cheddar cheese.
  7. Add half of the mushrooms and chili mixture.
  8. Add 3 pieces of fried bacon.
  9. Add 2-3 tomato slices.
  10. Cover it with another Cheddar slice and a toast bread slice.
  11. Make the same thing for the other sandwich, using the remaining ingredients.
  12. In a skillet, melt the butter.
  13. Fry the sandwiches on both sides.
  14. If you want, you can serve them with arugula.

Tuna Egg Sandwich

Do you need energy for all day long? Start your day with this great breakfast: tuna egg sandwich easy-to-make.

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Ingredients Needed for Tuna Egg Sandwich

1 oil ed egg
3 ounces of canned tuna in brine
1 tablespoon mayonnaise
1 teaspoon ketchup
salt
pepper
2 toast breads
1 teaspoon butter
1 cheddar cheese

How to Make Tuna Egg Sandwich

  1. Chop the boiled egg.
  2. In a medium bowl add tuna, chopped egg, mayonnaise and ketchup. Season it with salt and pepper.
  3. Combine all the ingredients with a fork.
  4. Spread butter on toast.
  5. Heat a skillet with no oil over medium high heat. When the skillet is hot, put the bread in the pan, buttered side up.
  6. Using a steel round form, put in the same skillet tuna mixture.
  7. Cook both sides of toast bread.
  8. Place the tuna mixture over toast bread. Add Cheddar cheese and top it with the other toast bread slice.
  9. You have a sandwich!
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