low carb

Macaroni Meatloaf

Are you in the mood for something with ground beef? We have the answer right here! Just mix the meat along with some seasonings, add some cooked macaroni in the middle and bake.In a little over half an hour, you will get a delicious meatloaf. We’re certain it’s gonna make the top of your recipe list.

Scrambled Egg Sandwich

Scrambled eggs are usually a breakfast meal, but there are a lot of creative ways to enjoy them! Today, let’s try scrambled eggs as a mid-afternoon snack! To spice things up, scramble the eggs with spicy salami. Then add everything on a crispbread alongside Emmental cheese and veggies.

Rosemary Chicken Thighs With Spring Salad

Rosemary is one of the most well-known aromatic herbs used when cooking, and it works well with a wide variety of meats and vegetables. For this recipe, cook some crispy chicken thighs and flavor them with an olive oil and rosemary marinade! As a side, we’ve made a light spring salad that adds freshness and makes this dish worthy of a feast!

Cheese-Stuffed Pork Tenderloin

Good recipes aren’t always that easy to cook. To cook something really good, you’ve got to put some effort into it! A very good example is the pork tenderloin. It’s great by its self, but if you want something truly amazing, this recipe is for you. Marinate the meat with some olive oil and rosemary then stuff it with some spinach and kale filling. Trust us – your efforts will be rewarded!

Chicken Thighs With Sun-Dried Tomato Sauce

If you like playing with different tastes and flavors, then this chicken recipe is made for you! Spice up the chicken with paprika powder and lemon zest and pan-fry it for a few minutes. Now comes the interesting part: make a super flavorful sauce for the chicken using red wine, sun-dried tomatoes, soy sauce and Worcestershire sauce!

Pork Tenderloin With Pesto Sauce and Peas

Pork tenderloin is one of the most delicious meats available, but with the right spices, you can make it even better! Just throw some dried thyme and pesto when cooking it, and you’ll get an incredible aromatic meat. As for the side, just heat up some peas along with some garlic and butter and prepare for an amazing dish!

Roasted Eggplant Fan

Roasted Eggplant Fan

If you’re planning on keeping a vegetarian diet, write down this recipe in your cookbook. It features eggplant, tomatoes, sweet pepper and red onion combined in a very creative way! To spice things up, you can add mozzarella on your veggies. It binds the vegetables together and enhances the taste.

Pork Fillet With Asparagus

Here is a recipe that really brings out the flavor of pork with the help of asparagus and delicious spices! If time is an issue for you, don’t worry about that. In just 15 minutes the dish is ready and for sure there won’t be any leftovers!

Oven-Baked Chicken Thighs With Barbecue Sauce

Oven-backed chicken thighs are very tasty because they turn crispy on the outside and tender on the inside. Coat them with a barbecue and white vinegar dressing when serving for that little extra kick.

Chicken Breast with Sauteed Vegetables

Chicken Breast With Sauteed Vegetables

Chicken breast can be quite amazing if you marinate the meat before cooking it. For this step, we recommend this simple marinade made with lime juice, nutmeg, and ginger powder. Coat the chicken breast with it and let it rest in the fridge for half an hour before frying it.

Sweet and Spicy Oven-Baked Beef Tenderloin

Beef tenderloin is known for being extremely tender, but it doesn’t have that much beefy flavor on its own. That’s why it’s important to properly season it. We have chosen a sweet and spicy marinade made with chili flakes, soy sauce, and honey. Follow our instructions on cooking the beef and for sure this recipe will become one of your favorites!

Spicy Beef With Carrots and Broccoli

If spicy is what you’re looking for, then you’re in the right place! To compliment the beef’s rich taste and tender texture, just add a bit of sweetness with some carrots and broccoli. Try cooking the vegetables so that they’re soft on the inside and crispy on the outside for the perfect experience.

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