If you want to spoil yourself with a delicious meal, then you’ve come to the right place. Use a nice piece of the all-classic chicken breast, and fill it with pancetta and parmesan. It’s a delicious combo, and it’s wonderful when served with lots of veggies. Add everything in the same baking tray and let the heat do its thing!
Pancetta and Parmesan-Filled Chicken Breast Read More »
These salty muffins are a delicious treat, that can be served both as a starter or a main meal. Try slicing the potatoes very thin, so that they should have the thickness of chips. You’ll use them as a muffin cup! The filling is simple, it has cooked chicken breast, and a few veggies, all topped with shredded mozzarella. Add them in the oven and let the heat do its magic!
Potato Crust Chicken Muffins Read More »
Planning a cocktail party tonight? If you have all your drinks ready, you just have to take care of the snacks. Here is a delicious, sweet and salty treat, with sausages, bacon, pineapple, and a drizzle of brown sugar. Be sure to make a lot, because you’re going to run out of them!
Bacon, Sausage and Pineapple Skewers Read More »
Bacon, mozzarella, and egg? Is there a better combo than that? We think not, and today, we’re proud to present this dish that really demonstrates that. Follow the instructions and be careful not to over bake the cups, because you want the egg yolk to be runny. Want to add a bit more flavor? Just use some jalapenos, chili flakes and parsley.
Bacon, Mozzarella and Egg Cups Read More »
Spinach with a touch of cheese always makes for a good combination, so here’s a recipe that perfectly puts them together. These parmesan and spinach balls are baked in the oven without any oil, so they’re quite a healthy snack. Serve them before the main course, because a good meal calls for a good appetizer!
Parmesan Spinach Balls Read More »
Looking to spoil yourself with a wonderful dish today? If the answer is yes, we’ve already got the answer! Cooking tuna at home is not as difficult as you may think. You just need to follow some simple instructions. First, you have to marinade the meat with olive oil, lime juice and a small amount of salt. Secondly, try not to overcook it, because it will lose it’s flavor. Then, coat it with some nice crunchy nuts, and as a side, some shimeji mushrooms are exactly what you need!
Tuna Steak With Shimeji Mushrooms Read More »
Are you craving Chinese food? Then don’t just stand there! Go to the grocery store and buy some mushrooms! Then, take a piece of meat of your choosing from the fridge, and cook it using the stir-fry technique! In our case, we cooked turkey thigh! Just combine the meat with multiple types of mushrooms, garlic, white wine and soy sauce. And there you have it, a delicious, homemade Chinese meal!
Soy Sauce Glazed Turkey and Mushrooms Read More »
What can be more satisfying than a nice rump steak meal? It’s easy to make and can be served anytime. It’s perfect for lunch and for dinner, especially when served with a sweet carrot and parsnip puree. It’s so good, you might even save a portion for your lunchbox!
Butter Steak With Carrot and Parsnip Puree Read More »
Zucchini fritters, served with the right sauce, is a snack that people should really try more often! Cover them in flour, parmesan, chilli flakes and garlic powder and if you want things to be even healthier, oven bake them!
Oven Baked Zucchini Fritters Read More »
When you’re hungry, grilled chicken with a tasty side comes to the rescue like a superhero. First, add some flavor to the meat by melting some butter and mixing it with some parsley and garlic. And as a side, we recommend a potato and carrot mash, flavored with saffron. It’s a combo that works every time.
Grilled Chicken With Carrot Mash Read More »
They might look like regular tomatoes on the outside, but on the inside there’s a whole other story. After removing the pulp, we’ve stuffed the tomatoes with cooked chicken breast, and topped them with melted mozzarella. Feel free to add any kind of meat or vegetables, because tomatoes go amazingly well with just about everything!
Chicken-Stuffed Tomatoes Read More »
This recipe is perfect if you’re on a gluten-free diet! Instead of regular dough, this pizza has a crust made out of cauliflower. We topped it with salami, cherry tomatoes and bacon, but feel free to be as creative as you want with the toppings.
Cauliflower Crust Pizza Read More »
