Italian

Homemade Marinara Sauce

Homemade Marinara Sauce

Marinara is an Italian sauce, with a tomato base. It also contains onion, garlic, and herbs. It is often used in Italian-American cuisines, so you’ve probably served it countless times. But now, having the recipe, there’s no excuse for not trying it at home. It works great with pasta and meatballs.

Homemade Marinara Sauce Read More »

Homemade Alfredo Sauce

Homemade Alfredo Sauce

Sure, you can buy Alfredo sauce from the store because it fits the bill and you’re probably in a hurry. But, we recommend making it at home from scratch, because it will surely be healthier and tastier. Alfredo sauce is made of heavy cream, butter, and parmesan, and it’s a great choice for pasta and chicken.

Homemade Alfredo Sauce Read More »

Arancini

Arancini

Arancini are an Italian snack, said to have originated from Sicily. The name, which translates as ‘little orange’, comes from the shape and color of the snack. They are deep-fried rice balls, with different fillings such as cheese, ragu, and peas. We’ve made them with a mozzarella filling, and they turned out delicious! Try and see for yourself!

Arancini Read More »

Bacon and Gruyere Pizza Boats

Bacon and Gruyere Pizza Boats

Do you want to bring something new to your pizza recipe? Try giving it a new shape, thus turning it into something brand new. The toppings may remain the same, but the change of shape trick you into thinking you’re eating something different. We’ve made ours topped with gruyere cheese, bacon, and a touch of oregano.

Bacon and Gruyere Pizza Boats Read More »

Pizza Margherita

Pizza Margherita

If you want to begin making pizza at home, its best to start with the basics. So we give you probably the pizza that started it all, the delicious Margherita. Its ingredients are simple: mozzarella, tomato sauce, and basil leaves. But, it is by no means, lacking in flavor. Try and see for yourself!

Pizza Margherita Read More »

Caprese Snack

Caprese Snack

Caprese salad might sound like a fancy Italian dish, but it’s actually a salad made out of the simplest ingredients: tomatoes, mozzarella, and basil. There are lots of creative ways of serving it, like the one below for example. Slide a few mozzarella slices inside the tomatoes, and enjoy a small bite of Italy.

Caprese Snack Read More »

Bacon Deviled Eggs

Bacon Deviled Eggs

Deviled eggs is a dish that you can’t miss if you’re planning a traditional Easter meal. But do you want to make them better this year? Try topping them with some fried bacon. Bacon’s smokey and salty flavor will perfectly complement that of the eggs. Also, top them with chives for a fresh look!

Bacon Deviled Eggs Read More »

Scroll to Top