Greek

Eggplant and Beef Moussaka

Moussaka is a well-known dish in countries like Greece, Turkey, Serbia, and Romania. The most common version involves layering eggplant and minced meat, and then pouring a white sauce called béchamel over it. Cook the moussaka in the oven and give it a try when you are very hungry!

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Chocolate Baklava

Baklava is a Middle-Eastern dessert, which consists of a rich and sweet pastry made with phyllo sheets, filled with walnuts and topped with syrup and honey. We thought adding some chocolate to the classic recipe can sure cause no harm! If you haven’t tried cooking them by now, there are a few tricks involved, but do your best, because in the end it will totally worth it!

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