Planning on leaving meat aside after holiday season? Well, veggies are always a viable option, especially when served in a delicious pasta dish. This recipe has avocado, bell peppers, cherry tomatoes, a thick heavy cream sauce, and of course, let’s not forget the parmesan on top!
Spaghetti With Cherry Tomatoes and Avocado Read More »
With a light, buttery flavor, and soaked in melted chocolate, these cookies are almost impossible to resist! And if you want to make them highly appealing to the eye, dress them in multi-colored coconut flakes. Everyone will love them!
Butter and Chocolate Cookies With Coconut Flakes Read More »
Spoil your loved ones with a delicious dessert like this! You only need a few ingredients for these Nutella and chocolate chip cookies and they’re very easy to make. You should bake as many as possible, because everybody will want more. And more. And more.
Nutella and Chocolate Chip Cookies Read More »
We always thought the simplest desserts are the best! So, if you’re craving something sweet today, go for a classic recipe, like this delicious and easy to make brownie cake! Chocolate is the key word in this recipe, and one of the best things about it is that it’s ready in just about half an hour!
Easy-to-Make Chocolate Brownie Cake Read More »
Cooking a delicious cheesecake at home is by no means a difficult task! And a chocolate one is for sure going to be an eye-catcher for everyone, so this recipe needs to be tried asap! We have used both milk and dark chocolate for the base recipe, and to balance things, we have also decorated it with some melted white chocolate.
Black and White Chocolate Cheesecake Read More »
Looking for some alternative comfort food? Try this sweet corn chowder. It’s easy to make, satisfying, and a great choice for the cold season. The secret lies in the seasoning. You can have it as is, but we think it’s even better with smoked fish or crab meat.
Sweet Corn Chowder Read More »
Roasted garlic has a milder and sweeter, but still stronger flavor than the raw one. It’s an amazing topping for a crunchy slice of toast. If you want to add some more oomph to it, then choose some capers and cherry tomatoes. It’s a simple and yummy dish, which you will want to have again and again!
Roasted Garlic Toast With Capers and Cherry Tomatoes Read More »
En papillote – French for ‘in parchment’ – is a method of cooking in which the food is put into a folded parchment paper and then baked. Cooking fruits en papillote makes the flavor more intense.
Fruits en Papillote Read More »
Are you having friends over and looking for a homemade snack, that is quick and easy to make? Try these deep fried mushrooms with mustard and cumin dip and set the board game! Increase the quantities depending on how many guests you have! Serve while the mushrooms are still hot!
Deep Fried Mushrooms With Mustard Dip Read More »
Did you know that you can make different types of fries? Our suggestion for today: boil the potatoes first, coat them in flour and spices, and then deep-fry them! Serve the fries hot, with garlic and parmesan, and you’ll become addicted!
Seasoned Crispy French Fries Read More »
If pasta is on your mind, let it be on your plate, too! Buy some fresh linguine and cook them with zucchini and carrot sticks, and broccoli. Butter brings out more flavor and a creamier consistency, but the biggest surprise has to be the chili flakes!
Fresh Veggie Linguine Read More »
Designated drivers or people who choose not to drink shouldn’t suffer at parties because there are few options for them at the bar. So when you throw a gathering with your friends, think about making some non-alcoholic cocktails. We suggest this watermelon cocktail. It’s fresh, it’s breezy, nutritious, and easy to make! The watermelon blends seamlessly with the fresh mint and lime.
Non-Alcoholic Watermelon Cocktail Read More »
