sweet

Banana Upside Down Cake

When the words banana and cake are used in the same sentence, you just know something good is going to happen! This recipe is great whether you wish to cook it for an anniversary, or for a weekend treat! It’s also easy to cook, because the oven’s going to do most of the work for you!

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Apricot Ice Cream

For sure, apricot is not the first fruit that comes to mind when thinking of ice cream, but that doesn’t mean you shouldn’t try it. We found it delicious, especially if you reserve some apricots, caramelize and flambee, and then serve them with your ice cream.

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Watermelon Margaritas

Watermelon Margaritas

Want to cool off on a warm summer day? Then why not do it the Mexican way and try a homemade margarita? You don’t even need any fancy margarita makers. You can do it just with the help of a regular blender. Serve it with some crushed ice and fresh mint. They’re sure to drive the heat away!

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Banana Ice Cream

You don’t get to taste banana ice cream every day. Being one of our favorite fruits, we just couldn’t resist turning it into a delicious homemade ice-cream. All you need besides them is a bit of honey, lemon, and some coconut milk.

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Banana Date Smoothie

Who doesn’t love a smoothie? If you do, then you must give this recipe a try. Dates are one of the world’s tastiest super-foods, and their natural sweet flavor makes sugar unnecessary in this smoothie. At the same time, bananas bring their creamy texture to make this power drink thick and savory, just perfect for smoothie enthusiasts.

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Vodka Jelly Shots

They kind of look like lemons but… They’re not! The zest is real, even though the inside is a wonderful vodka flavored jelly. These shots are great when starting a party, just make sure there are no kids around! They might find them quite appealing!

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White Chocolate Bars

Have you ever tried condensed milk? It has a dense, creamy texture, and it tastes sweet. You can use it in many homemade desserts. For now, you can make these white chocolate bars. You work 5 minutes then you put them 2 hours in the refrigerator. After that, you’ll have your own wonderful sweet delight! Now you can be proud of yourself!

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