sweet

Ganache

Ganache

Let’s make a simple ganache, all buttery and chocolaty, flavored with vanilla, coffee, and lime zest. You can use it to fill any pastries or glaze any cake you’d like, but this time, we’re going to season ours with pistachio and eat it as it is!

Ganache Read More »

Banana Bread

Banana Bread

Be it a cake or a sweet bread, this is a tradition on this side of the pond. Soon it’ll be 100 years old. And it’s easy. Basically, you bake a thick batter made with mashed bananas for 1 hour.

Banana Bread Read More »

Sweet Mini Pancakes

Sweet Mini Pancakes

It’s time for sweet treats. If you’re not looking for something terribly complicated these pancakes may suit you very well. We’ve made them really sweet and served them with an even sweeter sauce. You can also color them differently as we did.

Sweet Mini Pancakes Read More »

Walnut and Banana Bread

Walnut and Banana Bread

This extra-delicious and nutritious dish appeared on our plates most probably in the 30s. Since then it constantly gained popularity and it spread all over the world. Let’s try it ourselves. You’ll use bananas and walnuts. And you won’t be sorry!

Walnut and Banana Bread Read More »

Quince Tart

Quince Tart

Let’s use quinces instead of apples for this tart. Of course, we’re going to tame a little the tartness of the quince wedges by cooking them in a vanilla-flavored sugary liquid. Then off with the quince-filled puff pastry into the oven for the next 20 minutes.

Quince Tart Read More »

Scroll to Top