Pasta & rice

Tomato and Arugula Spaghetti Salad

Tomato and Arugula Spaghetti Salad

We’ll never say ‘no’ to some delicious spaghetti, especially when mixed with a refreshing salad. So, give the rich, ‘al dente’ textured pasta a refreshing boost by tossing juicy tomatoes, arugula, and savory basil. The pasta will also benefit from the balsamic vinegar’s sour touch and oregano-flavor.

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Guacamole Rice

Guacamole Rice

What is guacamole rice? It means all the ingredients of a classic guacamole, mixed with a generous amount of rice. And, if you’re on the healthier side, you can choose brown rice instead of regular rice, which is richer in nutrients and antioxidants.

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Anchovy and Spinach Cannelloni

Anchovy and Spinach Cannelloni

With this hearty, cheesy, and creamy cannelloni pasta you must give a special attention to the stuffing. Use spinach and make it extra-cheesy with feta and parmesan. Give it extra-flavor with garlic, oregano, and nutmeg. Top with a tasty anchovy and parmesan mixture. For an even tangier touch, lay the tubes on a bed of canned tomatoes.

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Vegetarian Biryani

Vegetarian Biryani

Welcome to another vegetarian Indian dish with a lot of ingredients and a myriad of aromas and flavors. Upgrade the long-grain rice, beans, tomato, and cauliflower with an impressive array of spices and herbs, from cardamom to saffron.

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Risotto with Red Wine Sauce

Risotto With Red Wine Sauce

For this piece of northern Italian cuisine, you need to pan-cook the rice in chicken stock and white wine. Also, don’t forget the olive oil, onion, parmesan, and butter for a proper risotto texture and a truly delicious dish. Serve this with style, topping it with a mildly sweet red wine reduction sauce. It concentrates the red wine’s flavor and enriches it with rosemary, thyme, and onion.

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Caprese Mac and Cheese

Caprese Mac and Cheese

A dish that reunites two famous ones. Caprese is a simple salad, with tomatoes, mozzarella, and basil as the star ingredients. Here we’ve used the ingredients as toppings for our mac and cheese recipe. We’ve cooked everything into the oven to reunite those wonderful flavors together.

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Farfalle Salad

Farfalle Salad

Firm yet creamy, filling yet refreshing, that’s what we have in store for you, this time. The farfalle’s texture benefits from mixing it with a bunch of juicy or crispy vegetable goodies like cucumber, cherry tomatoes, carrot, and bell pepper. An olive oily acidic dressing with some diced shallot in it makes it just right.

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beef and bucatini casserole

Beef and Bucatini Casserole

You can try this hearty comfort food alone or you can happily enjoy it with your family. Either way, take our advice and try this casserole and you won’t regret it. The crispy-textured topping, the meaty ground beef, and the creamy bucatini pasta; they pair together like a charm.

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Lasagna and Beef Cake with Bechamel Sauce

Lasagna Cake

This rich and decadent dish is a huge roll of lasagna sheets where gooey melted mozzarella and meaty beef are being brought together. Some fried bacon also finds its place inside this delicious pasta dish. Did we mention it is topped with Béchamel sauce and cheesy parmesan?

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