Almond Butter
There are many ways to eat almond butter other than with a spoon, straight out of the jar. You can use it as a spread, in cookies, or to make salad dressings. You can keep it in the fridge for up to 2 weeks.
low sodium
Banana and Nutella Rolls
Banana and Nutella? We bet you’re already tried and enjoyed that combo. It would be a shame if you hadn’t. This time they’re inside a warm, deep-fried tortilla, topped with some cinnamon and sugar. We don’t see any more reasons to convince you. The title and picture should be enough.
Banana and Nutella Rolls Read More »
Chocolate-Dipped Madeleines
Indulge your sweet tooth with madeleines, the French-inspired dessert or sweet snack. You’ll only need to make a creamy batter, then flavor it with lemon zest and vanilla. Feel free to make more than one single batch or increase your batches in size. You’ll need them when your friends will be coming over, trust us. Even if you serve the madeleines with coffee.
Chocolate-Dipped Madeleines Read More »
Chocolate and Butternut Squash Cheesecake
There is no way this recipe could have passed by without being noticed! Plus, we’re top notch cheesecake fans so making this recipe was a real no-brainer. The combination of butternut squash and chocolate is exquisite, and we invite you to try the recipe and share your opinion with us.
Chocolate and Butternut Squash Cheesecake Read More »
Pork Tenderloin With Green Beans and Summer Squash
This one-pan job results in a hearty and warming dish. It’s all about bringing together seared pork tenderloin, green beans, and summer squash. Cooking them together lets them combine their flavors. Add more flavor with cooked garlic and onion and with tomato sauce. And add a hint of hotness.
Pork Tenderloin With Green Beans and Summer Squash Read More »
Chocolate Mousse
Serve this mousse straight from the glass. Make it by mixing the melted chocolate with whisked egg whites and yolks. It’s a delicious no-brainer.
Walnut and Beetroot Salad
Let’s not get scared by the cooking time here. Of the 75 minutes or so necessary for putting together this tasty salad, 55 minutes are for roasting the beetroot. This lets you easily peel it. Moreover, your beetroot gets smooth-textured and mildly and irresistibly sweet. Upgrade it by tossing crumbled walnuts together with other vegetable goodies.
Walnut and Beetroot Salad Read More »
Allspice Roast Chicken With Potatoes
Get your people around the table for a whole roast chicken. There is no need to celebrate something other than being together. Use an oven bag to beautifully roast your chicken. It will hold together the aroma and flavors of allspice rub, olive oil, and potatoes.
Allspice Roast Chicken With Potatoes Read More »
Yogurt and Beet Spread
Let’s be clear, this can be spread on bread but can also be served as a dip. It is just as tasty. Creamy yogurt and juicy beet join forces to offer you a healthy and delicious experience on toast or snacks. It’s lemony and tangy, too. Not only from the lemon juice but also the sumac.
Yogurt and Beet Spread Read More »
Lamb Chump With Roasted Vegetables
These lamb chump chops, fried in vegetable oil and then boiled, are truly smoothly delicious. Serving this with roasted veggies only makes things better. The tender meat together with the cooked potatoes, onion, and carrots pair in such a delicious way!
Lamb Chump With Roasted Vegetables Read More »
Grapefruit and Orange Chicken Breast
We want to fry some chicken breast and we just need an acidic component, to make the flavor fuller. Let’s try orange and grapefruit, whose citric acid completes the mild-flavored chicken meat so well. Don’t be shy and add some roasted walnuts, but top everything with some healthy and tasty radish sprouts.
Grapefruit and Orange Chicken Breast Read More »
Caipiroska With Curacao, Ginger, and Honey
Do you want to impress your friends with some new bartender skills? Why don’t you try this variation on a Caipiroska where we replace sugar with honey and supplement the vodka with curacao liqueur? And while we’re at it, let’s not stop at the ½ lime, but add slices of lime, orange, and lemon, lemon juice and lime juice, and shredded ginger.
Caipiroska With Curacao, Ginger, and Honey Read More »