Pan-frying a steak is quick and easy, but if you always cook it the same, it can result into boring meals. That’s why we suggest to imbue the steak with lots of seasoning like ginger, star anise, garlic, chili pepper and rosemary sprigs when cooking it! Respect the same principle when it comes to rice and you’ll get perfection for dinner!
Pan-Fried Steak With Paprika Rice Read More »
With beef, things are quite simple – it’s enough to season it with salt and pepper to get a really delicious peace of meat. But other combos of spices are always available! Try this one: season your beef steak with a sweet and spicy mix made of sugar and chili powder before cooking it. For maximum flavor, pair your beef with tahini sauce! And to balance the taste, serve with simple cooked rice!
Beef Steak With Sweet Tahini Sauce Read More »
Now that summer is coming, you’ve got the perfect excuse to make this delicious cheesecake. Made with lots of lime juice, the cheese layer has a delicate texture, is fresh and refreshing, and perfect for a warm summer day.
A good beef steak is a full experience on its own, but wait till you see how good it is wrapped in prosciutto. It gives it a salty and smoky flavor, that perfectly balances the strong flavor of beef. You can pair it with a simple cherry tomato salad, served on a fresh lettuce leaves bed.
Prosciutto-Wrapped Beef Steak Read More »
Did you know you can make a special dinner with just a few chicken thighs? First you have to get the best out of them, so marinate them with curry, turmeric, wine, and herbs. Sear them in the pan to get that delicious, crispy crust, and roast them to perfection in the oven. For the side dish, we recommend a delicious crunchy rice, with nuts, seeds, and a few dried apricots which bring their sweet flavor in the mix.
Roasted Chicken Thighs With Crunchy Rice Read More »
Curry is a dish originating from Indian cuisine, whose common feature is the use of complex combinations of ingredients and spices. And more often than not, a rich and delicious sauce is involved. Curries can be made with veggies, chicken, lamb, and even fish. So, try our version of fish curry, and discover its wonderful flavors and aromas.
One way of cooking a delicious salmon, is roasting it in the oven with some potatoes, right? But if you want to spices things up a bit, coat the fish and the potatoes with this exotic mixture of coconut milk, ginger and chili! It’s a sure way to a more savoury salmon!
Salmon and Potatoes in Coconut Milk Read More »
Got no idea on how to cook some carp beside pan-frying it? Try a healthier approach – cook the fish in the oven next to some cherry tomatoes, garlic and lemon. To complete the healthy picture, stir-fry some carrots and peas with lots of spices!
Roasted Carp Steak With Carrots and Peas Read More »
Wrapping white fish in pancetta can be a delicious approach for dinner – the fish will be imbued with a strong smoky flavor and a slightly salty taste.
Pancetta-Wrapped Sea Bass With Rice Read More »
There is for sure more than one way of enjoying a good salmon steak! But if you lack imagination today, you can simply pan-frying it for a few minutes. Though, for the best results, we recommend marinating the salmon for at least 1 hour to get those juices flowing.
Pan-Fried Salmon and Potatoes Read More »
The most delicious way to cook a good carp is to deep-fry it in oil, to get a crispy skin on the outside and a tender and juicy meat on the inside. Also you don’t need much of a side – a few cherry tomatoes cooked in butter go nicely with this fish.
Fried Carp With Cherry Tomatoes Read More »
Are you longing for a hearty soup? Make the most simple and savory vegetarian soup, using only two basic ingredients: tomatoes and red beans. The tomatoes add sweetness to the soup and the red beans loads it with proteins. And the best part is yet to come: the soup is infused with garlic, basil and balsamic vinegar.
Tomato and Red Bean Soup Read More »
