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Negroni

Negroni

The Negroni is a mix of Campari, vermouth, and gin. Although its origins are unknown, it is said to have been first mixed in early 20th century Italy. It is considered to be an aperitif, so take notice of that if you’re planning to throw a large family meal. Serve them Negroni, and everybody will surely acknowledge your bartending skills.

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Michelada

Michelada

A Michelada is a spicy beer drink, but light and refreshing at the same time. We think it’s the perfect way to cool yourself on a warm, summer day. Its main ingredients are Mexican beer, tequila, Tabasco, Worcestershire sauce, and tomato juice.

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Pina Colada

Pina Colada

Pina colada is a rum-based cocktail, light and sweet. It has the nice flavors of pineapple and rum. The pineapple is also caramelized with sugar, which brings it a special, smoky flavor. You don’t see that every day! So, if you like Pina Coladas and getting lost in the rain, try making this at home!

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Mojito

Mojito

A Cuban cocktail that has become quite popular since the late 80’s, a mojito is a true classic and refreshing drink which has a few key ingredients. Enjoy it on hot summer days. Or when you want to remember the days of summer. You can easily learn how to make it at home with the step by step recipe below.

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Gin and Tonic

Gin and Tonic

If you want to start making your own drinks at home, it’s best to start with a classic. Gin and tonic is easy to make, refreshing, and it’s the perfect way to kick-start your party. So, what else are you waiting for?

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sweet and spicy mango dip

Sweet and Spicy Mango Dip

A dip or a sauce can make the whole difference when eating or when preparing something. That mixture can make a food or a snack taste dull or exquisite. There is nothing dull in our cucumber, mango, chili, lemon dip. Make it in no time and use it with your French fries, your veggies or your favorite snacks.

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Roasted Lemonade

Roasted Fruit Lemonade

Who knew you could make lemonade out of roasted fruit? Well, that one surprise step gives this drink a whole new meaning. Roasting the fruit makes them release their sugars and natural flavors, thus making for a much tastier drink. If you don’t believe us, just try it at home!

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