Poke is a traditional Hawaiian dish, that has become increasingly popular lately. Its main ingredient is raw fish (usually tuna), marinated with soy sauce and spices, a few veggies, with everything served on a bed of rice. This recipe has avocado, and a sushi-vibe, thanks to the pickled ginger and seaweed!
Red Tuna and Avocado Poke Read More »
Buns are an indispensable element when making all kinds of burgers and sandwiches. You don’t always have to buy them, because they’re really easy to make at home, and for sure they will be better than those from the grocery store.
Want to eat something light for dinner? Well, you can leave meat aside and make something vegetarian. Like these spicy noodles, with just some chilies, peppers, garlic, and egg. It’s an Asian inspired dish, so you know it’s ready in a jiffy and full of flavor at the same time!
Spicy Noodle Stir-Fry Read More »
Sweet and salty is a reliable taste combo for a main dish. And we think you should try this particular one. Grill a pork tenderloin, add some pineapple rings to the heat, and serve them with a sweet and spicy sauce. The taste is a thing of sophistication!
Grilled Pork Tenderloin With Pineapple and Spicy Sauce Read More »
Shawarma is a great meat-cooking technique that comes from the Arabic world. You can find it in fast foods or restaurants, but why not try a home-made, delicious variety? There’s not that much you have to do. Just put the meat pieces on a skewer and place it vertically in the oven. Let the meat roast until browned and a little crunchy on the edges. Then, cut stripes from the meat and wrap it in tortillas, with fresh vegetables and spicy sauces! You won’t be able to live without it afterwards.
Spicy Pork Tortilla Wrap Read More »
When it’s cold outside, we crave for a slice of steaming roast, right out of the oven! What about you? If you’re going for it, then don’t hold back on the flavors. Buy a rack of lamb and glaze it with 10 special but very compatible ingredients. Pop it in the oven and then enjoy a great winter dinner, safe from the frightful weather!
BBQ-Glazed Rack of Lamb Read More »
If you like sushi, then you might want to try this salmon salad. Mix it with sour and salty pickled cucumber and some parsley, to freshen up the taste! Beet makes it a bit sweet, just perfect to balance everything. Spice it up with some chili flakes and pepper, and dig in!
So you don’t enjoy cabbage that much? Maybe because you haven’t tried it in this recipe! Serve it next to some good smoked sausages, and you have yourself a nice combo of tastes and textures, that work very well together. Also, we weren’t cheap on the amount of spices used. Allspice, cayenne pepper, curcuma, and whole grain mustard… this recipe has all the ingredients to get your attention.
Spicy Cabbage With Smoked Sausage Read More »
Thanks to its health benefits, cabbage is something we should try serving more often. It’s a good antioxidant and it has anti-inflammatory benefits. It also has a nice flavor, but wait until you try this recipe. It has lots of spices with different flavors, which combine with each other very well in this simple, but elegant dish!
Spicy Cabbage With Peas Read More »
Making a good sandwich depends on the quality of the ingredients used! So, using a few slices of beef steak as a main ingredient instead of deli meats is a welcomed addition. Besides beef, this delicious sandwich also has veggies, a good sauce, and a nice amount of chili for all spicy food fans out there!
Spicy Beef Sandwich Read More »
Breakfast is our favorite meal of the day, and if you agree, you won’t mind a new recipe. This delicious scramble has all the right ingredients, like sausage, potato, spring onion, and spices. Serve it in the morning and start off your day the right way!
Egg, Sausage and Potato Scramble Read More »
Making meatballs couldn’t have been easier! Instead of buying ground beef, you can just use some regular sausages. As a note, if the sausage is good and spiced, so will be the meatballs. Combine them with a simple tomato sauce and serve them with a nice bowl of pasta!
Sausage Meatballs With Spaghetti Read More »
