Archives of recipes for Fruit & vegetables

Beef Steak With Cranberry and Rhubarb Sauce

Rump steak is one of the best cuts the almighty beef has to offer. Finding a nice side and sauce for serving it’s not an easy task though, but we think we have that all covered. Serve it next to some fried potatoes, with a touch of spices, and some grain mustard for flavor. As for the sauce, we have tried a new one, with cranberries and rhubarb, and a touch of red wine, which perfectly balances their sweet flavors!

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Potato, Bacon and Camembert Cups

There are lots of creative ways to serve your bacon and cheese! One way is to bake these wonderful muffin cups, with Camembert cheese and potatoes. You will find lots of flavors, like garlic, bacon and butter, perfectly mixed in a great snack! Don’t take our word for it, try them today!

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Fried Potato Chips With Basil and Parmesan

Want to bring something new to your classic potato chips? Here is a simple trick you can do. Before you fry them, grab 2 chips, add a basil leaf between them, and press them together. Next thing you do, deep-fry them as you would normally, so it will make the basil release its flavor. Serve with shredded parmesan, and you’re good to go!

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Farfalle With Chicken

When you’re hungry, a nice bowl of pasta is what you need to help get through the day. This recipe right here has chicken breast, lots of veggies, and things that are essential if you want your pasta to be the best you’ve ever had. Like pesto sauce, parmesan, basil, ingredients that help you bring a nice flavor of Italy in the comfort of your own home.

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Spiced Pumpkin Soup

This spiced pumpkin soup is just what you need to get you in the mood for this year’s Halloween! And since it’s pumpkin season, it’s also a great opportunity for you to cook it. Bring on some spicy exotic flavors, like ginger, seven spices, and chili and we’re sure you will enjoy it for years to come. As a tip, you can use the hallowed out pumpkin shell as a bowl when serving the soup.

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Shrimp, Arugula and Baby Corn Salad

Shrimp can be a quite versatile ingredient if you know what to do with it. You can serve them on their own, put them in pasta, or even mix them in a salad! Just cook the shrimp with lemon juice, cherry tomatoes, peppercorns and seven spices. Then use them to top your arugula salad. Voila, your dish is ready, and in record time!

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Tagliatelle With Zucchini and Salami

Just in case you didn’t know, you don’t need too many ingredients to cook some delicious pasta. That’s why today we recommend you to try a simple recipe: tagliatelle with zucchini and salami. Cover them in a delicious heavy cream sauce, and serve with a touch of rosemary on top. It’s as simple as that!

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Stuffed Zucchini With Beef and Veggies

If you’re looking for yet another way of serving zucchini, here is a nice dish you can cook. Slice them in halves, scoop their inside, and serve them with this savory filling, which has ground beef, veggies, and tomato sauce. Next you will add them in the oven, so it would be a shame not to top them with some shredded mozzarella!

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Purple and White Potato Hash

If meat just isn’t the thing for you, no problem, it’s time for a vegetarian recipe! Buy some white and purple potatoes, dice and cook them together with onion and jalapeno. It’s a simple recipe, yet rich in flavor, and it remembers us to experiment with vegetarian recipes more often!

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Poached Salmon With Valerian and Radish Salad

Poaching the salmon is a great way of cooking it, without the use of the extra fat, whether it’s oil or butter. Serve the salmon in a simple salad with valerian, radishes, and pine nuts and you have yourself quite a delicious and healthy meal!

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Beef Kebab Sandwich

Ever tried making a sandwich with beef kebabs as the main ingredient? Here’s how: after you’ve prepared them, wrap them in cheese and coat them with some flour, whisked egg and breadcrumbs. Deep fry them and serve in a baguette along with some veggies, ketchup, mayo and a few chilies. Isn’t that just a great sandwich?

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Beef Kebabs With Lettuce Salad

We are all grateful to the Eastern culture for sharing with us many of their delicious foods. So, if you’re somebody that has not yet tried their version of skewers, know would be a good time. First, buy some ground beef, because beef kebabs are great, and serve them on top of a tasty veggie salad. It’s not that much of a heavy meal, but it sure does pack some flavor!

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