Cuisines

Sushi Salad

Sushi Salad

Imagine your sushi rolls exploded in a creative and peaceful manner right in front of you. This is how they would probably look on your very plate. You will find all the sushi ingredients plus a few more in this healthy and easy salad.

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Sea Bass Ceviche

Sea Bass Ceviche

This dish is specific not only to Mexico but to the entire Pacific coast of Latin America! This healthy and nutritious recipe was and still is quite popular. No wonder, thanks to the fish fillets and their flavor, brought out by the acidic and refreshing hints of grapefruit and lemon, which are doing the heavy lifting. Please eat this fresh!

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Sprinkle Whoopie Pies

Sprinkle Whoopie Pies

Whoopie Pies are so well known and it would be a shame not to try to make your own. Especially because they are so easy to whip up. Some mixing and baking, some more mixing, and then you assemble them. All in 35 minutes. Make your whoopies colorful and fun by coating them with sprinkles.

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Apple Mini Pancakes

Apple Mini Pancakes

Add grated apple into some pancake batter and you’re in for a treat. This way, the lemon and rum-flavored mini pancakes can be easily gobbled up without any syrup on them. Of course, you can also serve them with the syrup of your choice or, better yet, with honey!

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Olive Pita Bread

Olive Pita Bread

Don’t you get tired of your simple usual bread sometimes? We do. If you do too, and you have 40 minutes to spare, we’ll show you how to make your own pita bread. You’ll use two types of olives, olive oil, and rosemary. And you won’t be sorry.

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Muffuletta Sandwich

Muffuletta Sandwich

Originally, the muffuletta sandwich (named from the bread) sprang up in Sicily, only to cross the ocean later. We show you how to put together your own. Instead of sesame bread, we used a whole wheat one. First, it can be no muffuletta without mortadella, olive oil, and cheese. Pair these with baked veggies, flavor with basil and spice it with salsa.

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Silvery Macarons

Silvery Macarons

What if you want to give your macarons a metallic silver-like look? Maybe for a theme party or something. Just add some black food coloring into the dough. Your guests will be in awe at the sight of your neatly arranged silvery macarons.

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