Chicken & turkey

Chicken Breast With Pesto Sauce

Do you need new ideas for dinner? Then look no further, we have the perfect solution for you: an oven-baked chicken breast, coated with homemade pesto sauce! It’s full of flavor and so easy to make! Here is a good tip: if you have a busy schedule, you can make the pesto sauce in advance and keep it in the fridge for a few days.

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Kung Pao Chicken

Kung Pao Chicken is a classic Chinese recipe that you can find in almost any Asian restaurant in the world! Why not try and integrate as part of your own home cuisine? Don’t worry, you don’t have to be a Chinese chef! It’s easy and does not take much time once you marinate the meat.

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Leftover Chicken Omelet

If you have some leftover chicken breast from the day before, don’t let it go to waste! You can warm it up a little bit and season it with paprika, garlic, and basil. Then make an omelet and use the chicken breast as a filling. This is a satisfying breakfast!

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