Beef

Bacon-Wrapped Kebapche with Honey Red Sauce

Bacon-Wrapped Kebapche With Honey Red Sauce

Be it “kebap”, “kebapche”, “chevap” or “mici” it is a finger-licking Balkan dish and it pairs perfectly with a beer or two, but with a twist. You must mix together pork, beef, and some milk-soaked toast. After forming them into cylindrical kebabs, perform the final act of decadence: wrap them in bacon! From there it’s all frying and roasting. Serve them with a sweet and sour honey red sauce.

Bacon-Wrapped Kebapche With Honey Red Sauce Read More »

Beef Chili in a Bread Bowl

Beef Chili in a Bread Bowl

We love Mexican food and to celebrate our love, we’ve made for you this delicious beef chili. If that doesn’t catch the eye, the bread bowl will surely do! You don’t need to make it yourself, you can buy some bread rolls (or burger buns) and use them as the perfect bowl for your savory chili.

Beef Chili in a Bread Bowl Read More »

Cheesy Beef Enchiladas

Cheesy Beef Enchiladas

Ah, enchiladas, those hot delicious tortilla rolls, so demanding in asking you to eat them up (pun intended). You must use corn tortilla for the real thing, but when it comes to the filling, your imagination is the actual limit. Use 3 tomato-based ingredients for a flavorful feast, grated mozzarella for the gooey factor, and cooked beef for a meaty touch,

Cheesy Beef Enchiladas Read More »

Cheesy Ground Beef Spaghetti

Cheesy Ground Beef Spaghetti

Making your pasta extra cheesy is always a good idea. Use mozzarella balls and a hefty dose of grated parmesan for this spaghetti dish. Enhancing them with meat is another good idea. So, toss some savory pan-cooked ground beef, too. A creamy and meaty whole meal dish for the cold weather out there.

Cheesy Ground Beef Spaghetti Read More »

Beef Pastry Ring

Beef Pastry Ring

Get ready for the mighty and hearty beef pastry ring. Wrap in puff pastry sheets pan-fried beef tenderloin placed on a bed of cooked veggies and bacon. Add to this core gooey mozzarella and bake them all to get a flaky and meaty wonder.

Beef Pastry Ring Read More »

Beef Tripe Soup

Beef Tripe Soup

Tripe is the cow’s stomach, and we can feel you that it’s not the most appetizing ingredient. But, if you leave your thoughts behind and decide to give it a try, you will find that it is actually a worth-trying ingredient. Here we give you a recipe for beef tripe soup, that is quite popular in Eastern Europe and the Middle East, which welcomes you with a wide array of strong flavors.

Beef Tripe Soup Read More »

Mexican Rice

Mexican Rice

A one-skillet dish that has just the right amount of taste, this Mexican rice is easy to make and it can be so satisfying. It’s loaded with beef, rice, beans, corn, tucked in a rich tomato sauce, spiced up with some hot chili. You know that’s how the Mexicans like it!

Mexican Rice Read More »

Beef Burgundy

Beef Burgundy

This celebrated French stew takes some time to prepare, but it worth every minute. Red wine is a must (and a Burgundy wine is the ideal one). It is a meaty and hearty dish. It combines the tender beef with some delicious bacon and it brings together the mushrooms and other delicious veggies.

Beef Burgundy Read More »

Scroll to Top