Bacon and Veggie Noodles
You won’t spend much time in the kitchen with this noodle dish, but the result will be all the more delicious. Pan-cook the ginger-flavored water-soaked noodles and fried bacon with wood ear mushrooms, broccoli, and red cabbage and you’ll see for yourself. Pretty simple, very nutritious, and so delicious.
Bacon and Veggie Noodles Read More »