First question: Do you like bacon? Second question: Do you like pretzels? If the answer is “yes” to both of them, then we’ve got something you should try! Make this savory pretzel bread pudding with bacon and Cheddar! The dish has the best of both ingredients!
Savory Pretzel Bread Pudding With Bacon and Cheddar Read More »
Are you planning a Sunday brunch? There’s a classic you can make: eggs and bacon. But if you’re a little bored of it, try this new twist! Make these egg and bacon-stuffed ham rolls, add some salad on the side, and a stack of pancakes. This great brunch is done in less than one hour!
Egg-and-Bacon Stuffed Ham Rolls Read More »
When bacon and maple syrup are used in the same dish, things are bound to become interesting. And especially when we talk about… muffins. These muffins are sweet, salty, smoky, and when tasting them, they’re sure to bring your frown upside down!
Maple Bacon Muffins Read More »
Eggs and bacon are one of the best combos of ingredients for breakfast, right? Today we recommend you try something new, and serve them in the shape of these delicious bacon muffins with hard-boiled egg in the middle. Top them with shredded mozzarella, and they will be rich and savory.
Bacon Muffins With Hard-Boiled Egg Read More »
These sun-dried tomato, feta and bacon bites are a must when you have guests. Not only that they look pretty, but the combo is delicious – strong and tangy sun-dried tomato flavors, warm and soft feta and crispy bacon layered on a puff pastry bite.
Sun-Dried Tomato, Feta and Bacon Bites Read More »
Sometimes you just feel like going for a small bite, nothing too fancy, to satisfy your cravings. To make these bacon-wrapped potato bites you can use leftover cooked potatoes. Just wrap them in some bacon and throw them into the oven! Small effort, big reward!
Bacon-Wrapped Potato Bites Read More »
We think fritters are one of the best breakfast ideas, especially when you don’t want to spend too much time in the kitchen. For today, we recommend you these bacon and cheese fritters with a poached egg on top. It’s an easy and tasty approach even for a dinner!
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Planning a delicious dinner for two? We recommend you try these mussels, cooked in a flavorful sauce, cider-based sauce. And speaking of flavor, we’ve added some fried, crispy bacon, and sprinkled some herbs, like parsley and rosemary. Try it and you’ll surely never forget it!
Mussels With Bacon and Cider Sauce Read More »
In case of hunger emergency, don’t break glass, but cook a burger! Leave the fast food place alone and do it in the kitchen, where you know exactly what you put in it. This recipe doubles the meat, and adds some nice bacon, and brie. You can easily shape the patties with your hand. Assemble the burger and don’t forget to serve it with some fries.
Double Burger With Bacon and Brie Read More »
Have you ever eaten loaded potato skins? Well, you should, because there are many types of toppings for this dish. Today we suggest you try something that combines the crunchy texture of the potato skin and fried bacon with the fresh taste of a lettuce salad. The taste is completed by a dressing made with mayo and parmesan. Yummy!
Salad and Bacon Loaded Potato Skins Read More »
There are lots of creative ways to serve your bacon and cheese! One way is to bake these wonderful muffin cups, with Camembert cheese and potatoes. You will find lots of flavors, like garlic, bacon and butter, perfectly mixed in a great snack! Don’t take our word for it, try them today!
Potato, Bacon and Camembert Cups Read More »
It’s impossible to accuse this recipe of lack of flavor! The bacon and sausages are undoubtedly delicious to begin with. The eggplant is cooked in garlic infused oil, which will further enrich the taste. And there’s also a heavy cream sauce on the table!
Eggplant and Bacon Pasta Read More »
