Zucchini Salad With Avocado Dressing

  • Difficulty: Basic
  • 20 minutes
  • 2 servings

So, you’ve unboxed your brand new spiralizer? Well, it’s time to put it to good use. You can start by making this simple salad with spiralized zucchini and avocado dressing, topped with a bit of corn, chili, and a few cherry tomatoes. To make things more interesting, we’ve spiced up the dressing with green jalapeno!

Ingredients Needed for Zucchini Salad With Avocado Dressing

1 large zucchini
1 avocado, cubed
2 garlic cloves
fresh coriander
0.5 green jalapeno, thinly sliced
¼ cup lime juice
1 tablespoon white wine vinegar
1 tablespoon vegetable oil
½ cup sweet corn
½ teaspoon chili powder
cherry tomato, optional

How to Cook Zucchini Salad With Avocado Dressing

  1. Slice off the ends of the zucchini and spiralize it.
  2. For the dressing, add the avocado in a blender. Add garlic, fresh coriander, and jalapeno. Pour lime juice, vinegar, and season with salt and pepper. Blend until smooth.
  3. Add the zucchini in a large bowl and mix it with the avocado dressing.
  4. Next, heat the vegetable oil in a skillet over medium heat. Add the sweet corn and chili powder.

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