Yogurt Dressing Spinach Salad


Ultra Basic





A recipe allowed in a / / / diet.

Summer arrives with a handful of fresh ingredients that are just perfect to be served in a salad because they are so nutritious! It doesn’t take long to make it and is delicious!

Nutritional Chart

Calories: 331 kCal / serving

  • Proteins:
  • Fats:
  • Carbs:
  • 15 g
  • 8 g
  • 19 g

Ingredients Needed for Yogurt Dressing Spinach Salad

2 tablespoons of chopped dill
4 cherry tomatoes
3 tablespoons of yogurt
2 tablespoons of olive oil
1 teaspoon vinegar
3.5 ounces of spinach
3.5 ounces of red orach

How to Make Yogurt Dressing Spinach Salad

  1. Finely chop the dill.
  2. Slice cherry tomatoes in halves.
  3. For the dressing take a small bowl and add chopped dill, yogurt, half of the olive oil, vinegar, salt and mix them.
  4. Take a large bowl and mix the 2 types of salad together. Add the cherry tomatoes on top.
  5. Pour the dressing and the rest of the olive oil.
  6. Mix everything and serve

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