Ingredients Needed for Watermelon Margaritas
1 pound watermelon
¼ cup lime juice
1 tablespoon tequila
¼ cup triple sec
½ cup sugar
mint
1 tablespoon crushed ice
How to Cook Watermelon Margaritas
- Remove the skin of the watermelon and chop it.
- Add the melon bits in a blender. Pour the lime juice, tequila, triple sec, and add some sugar.
- Blend all the ingredients.
- Add the lime and sugar on the sides of the margarita glasses before serving.
- Serve it with crushed ice and fresh mint.