Nutritional Chart
Calories: 408 kCal / serving
- Proteins:
- Fats:
- Carbs:
- 24 g
- 6 g
- 63 g
Ingredients Needed for Sweet Potato, Apple, and Pork Puree
2 sweet potatoes, cubed
2 apples, diced
7 ounces pork tenderloin, cubed
How to Make Sweet Potato, Apple, and Pork Puree
- Add the potatoes, apples, and tenderloin to a slow cooker. Cook them together for up to 1 hour until tender.
- Transfer to a measuring cup and puree everything using a hand blender.
