Nutritional Chart
Calories: 428 kCal / serving
- Proteins:
- Fats:
- Carbs:
- 12 g
- 15 g
- 64 g
Ingredients Needed for Vanilla and Banana Ice Cream
2 bananas, chopped
2 tablespoons of honey
1 teaspoon vanilla extract
2 tablespoons of milk
½ cup yogurt
chocolate, grated (for garnishing)
How to Make Vanilla and Banana Ice Cream
- Blend the banana, honey, vanilla extract, and milk together.
- Transfer to a bowl and mix with the yogurt.
- Transfer to a glass or a cup, freeze for 2 hours, garnish with grated chocolate and serve.