Nutritional Chart
Calories: 298 kCal / serving
- Proteins:
- Fats:
- Carbs:
- 7 g
- 2 g
- 63 g
Ingredients Needed for Turmeric Rice With Cauliflower
For the rice:
1 cup rice
2 cups of water
salt
2 teaspoons of turmeric
1 teaspoon cloves
For the final dish:
1 teaspoon coconut oil
1 onion, diced
1 green bell pepper, diced
10 ounces of cauliflower
salt
1 tablespoon coriander
How to Make Turmeric Rice With Cauliflower
- For the rice:
Add the rice, water, turmeric, and cloves to a cooking pot over medium heat. Season with salt. Cook and stir for up to 10 minutes or until the rice is cooked.
- For the final dish:
Melt the coconut oil in a skillet over low heat. Add the onion and cook it until soft. Add the green bell pepper, and stir for 1-2 minutes.
- Add the cauliflower, season with salt, and mix more. Add the cooked rice and coriander, stir a few times, and remove from heat.