Turmeric Oatmeal

Difficulty:

Medium
20

minutes

Servings:

2
A recipe allowed in a / / / diet.

Super-charge yourself for most of the day with this milky oatmeal breakfast dish. Spice it generously with turmeric, the super-spice that’s not only so healthy and warming, but it also prides itself with a pungent and most interesting taste. Enhance the nutritional qualities and looks of this already sunny dish with berries of your choosing.

Nutritional Chart

Calories: 291 kCal / serving

  • Proteins:
  • Fats:
  • Carbs:
  • 16 g
  • 12 g
  • 48 g

Ingredients Needed for Turmeric Oatmeal

2 cups of milk
1 cup oat bran
1 tablespoon turmeric
coconut flakes for garnishing
berries for garnishing

How to Make Turmeric Oatmeal

  1. Add the milk to a cooking pot over low heat. Also, add the oat bran and mix it in. Cook until it starts to bubble.
  2. Add the turmeric. Vigorously mix it in. Cook and stir for 10 minutes more.
  3. Let it cool at room temperature. Serve garnished with coconut flakes and berries.
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